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Direktori Lokasi di Indonesia

The Verte

Rokan Hilir, Riau
Klasifikasi: Restaurant, Cafe, Bakery, dan Bar
Alamat: Malaysia, Negeri Sembilan, Port Dickson, Taman Dato Haji Abdul Samad, Jalan Pantai, Lot 5823邮政编码: 71000
Rating: 3.20
Telp: +60 16-920 2360
Web: www.theverte.com
Jam Operasional:
Monday: Closed
Tuesday: 5:00 – 11:00 PM
Wednesday: 5:00 – 11:00 PM
Thursday: 5:00 – 11:00 PM
Friday: 5:00 – 11:00 PM
Saturday: 5:00 – 11:00 PM
Sunday: 10:00 AM – 2:00 PM

Komentar :

Jimmy Faustino (26/05/2018 13:46)
Good food. Sluggish service.
Been here twice but its sad that it always takes atleast an hour to get your food :(

Doug Kester (03/03/2018 11:20)
Lovely place, and very good food. Had the risotto rice balls, Green day salad & chilli con carne. Would have liked whole beans in the chilli, but it was a great experience. I'm sad the restaurant was empty. But we had the whole place to ourselves. Really wonderful.

Qi Wei Ooi (30/01/2018 14:13)
Had dinner here during my stay at Avillion. The price for the food is alright, around KL cafe prices. Would recommend Vietnamese chicken wings and duck meat brochette. The seafod chowder was sub-par. They serve alcohol here as well at pretty reasonable price.

Andrew Martin (03/12/2017 02:26)
Opening time 10am sunday..... not when we got there...it was like a ghost town and peering into the kitchen I would now not ever eat there when I saw how they left it over night...

Alvin Ho (01/09/2017 12:37)
Waited 40 minutes for really crappy food to be served. Seafood chowder with fake crabmeat (you know the "crabmeat rolls") and overcooked salmon. The kebabs taste like dishwashing liquid and were too tough to be chewed. The rolls were ok. 90 bucks + 40 minutes waiting. Guys, DON'T WASTE YOUR MONEY HERE.

Randy Tan (16/06/2017 12:10)
The place is quiet when we go there at 5.30pm. The service staff was good and friendly. The only restaurant in PD which we eat our food without the constant buzzing of house fly. The drinks are nicely done. The seafood chowder was nice without too much milk but they should minus the seafood stick. The seafood platter deep fried to a nice crisp and still retain the moist in the food. Well done. The chicken kiev was a bit dry thus I would recommend to skip it. The bbq beef kebab was done nicely with a nice pink hue. The english lamb stew was also cook nice and tender with the meat just falling off the bone. The stew sauce is very tasty with some vege. Total bill is RM$263. Overall a great place to hang out with friends and chill. I will be back.

Will Tan (17/06/2017 11:32)
Beware of mosquitoes

Terence Gan (27/03/2017 09:05)
best Western food in pd

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