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Si Chuan Dou Hua Restaurant

Karimun, Kepulauan Riau
Klasifikasi: Restaurant, Cafe, Bakery, dan Bar
Alamat: 80 Raffles Place, #60-01 UOB Plaza 1, Singapore 048624
Rating: 4.20
Telp: +65 6535 6006
Web: sichuandouhua.com/ locations
Jam Operasional:
Monday: 11:30 AM – 10:30 PM
Tuesday: 11:30 AM – 10:30 PM
Wednesday: 11:30 AM – 10:30 PM
Thursday: 11:30 AM – 10:30 PM
Friday: 11:30 AM – 10:30 PM
Saturday: 11:30 AM – 10:30 PM
Sunday: 11:30 AM – 10:30 PM

Komentar :

Kheng Howe Lim (07/05/2018 13:25)
Family dinner at top of UOB Plaza 1. Alittle pricey but offer authentic SiChuan & Cantonese cuisine and dim sum dishes. Very attentive and friendly service staff.

Pei Han Yeo (05/05/2018 03:33)
Featured a promotion for Amex cards on their website but nowhere did it state that it must be Amex Platinum card. When I called to confirm my reservation and verified this promotion again, the Staff did not clarify that this promotion is limited to Amex Platinum card too. When I raised this blunder to the manager, he could only shrug his shoulders and say sorry.
Food was ok, duck was slightly over-cooked.

Sze Wee Tan (20/04/2018 12:37)
Hosted a German delegation here for dinner. We had the set menu which also included the PEKING Duck. The Restaruant also handles wine well with knowledge of wine pairing. We had a private room that had a great view of the Bay.

Xiao Zeng (01/04/2018 01:38)
UOB plaza
Small insect were found in one of the dishes(he ye bao). And the flavour of other dishes also not well. For example, the jelly fish in san xiao die was not very fresh.
Not pleasant experience!

John Antos (28/02/2018 06:50)
Nice multi-course Chinese food and a bit of circus with the tea pouring from long tip kettle. Vegetarian menu available. Nice views.

Kaptain Kerr (23/02/2018 14:24)
Went here for a Chinese New Year lunch. Food was fantastic and great service. The staff do this cool thing when pouring the Chinese tea, with this long spout and from a distance they fill up your cup. A great experience with also an amazing view.

Eats More Fun (08/02/2018 14:43)
The Damage (no drinks): S$80-120 for two

Sichuan stalwart whos UOB branch offers sweeping views of the city. The food is fiery while the service is okay. Hits include their Prawns in Spicy Bean Sauce and Boiled Sliced Fish in Sichuan Peppers

~~TRY😍:
// Boiled Sliced Fish in Sichuan Pepper [runner up!]
// Fried Rice with Crabmeat and Egg White
// Stir Fried Prawn with Spicy Bean Paste [winner!]

Follow us at IG: eatsmorefun

Tianze Hou (13/10/2017 19:27)
The food is not bad. HOWEVER, their honesty is really dubious to me.

We bought some vouchers from them in July-2017, however, NOBODY mentioned that the vouchers expire at the end of Aug-2017, and the waiter MISLEADINGLY told us that it will be valid for one year, which is a blunt lie. It's only later after we decided to use the vouchers they pointed this out to us and refused to accept them.

What kind of act is this? Maybe according to their super-high moral standard, it's not called CONNING, it's superior services with Terms & Conditions that they just explained it the wrong way to their advantages.

Alvan Lam (06/11/2017 14:10)
Great place for a cosy family gathering on a Saturday 's night. The staff who serve us was wonderful. Food was delicious.

Robert Chew (09/10/2017 13:29)
Modern Szechuan cuisine. Great view


Noon Noonie (18/09/2017 08:02)
Nice dim sum (except custard bun - average). Really like their tea. Good view of the city from every windows.

dennis giam (23/07/2017 07:39)
Very nice dim sum and food is great. I like the the crispy skin chicken, nice environment for family gathering. Good view of Singapore from 60th floor

Adrian Ho (17/03/2017 15:11)
Amazing view. Amazing food.

Run He (06/03/2017 11:26)
View is good. Alaka Food is good. Don't take buffet.

Brandon Leong (07/01/2017 13:30)
Had the Sze Chuan beef and fried chicken. Unique pepper corn taste and absolutely not spicy. Extreme salty, not to my liking.

Cameron Hwang (31/12/2016 10:02)
Terrible service for mediocre food which is extremely overpriced. We (4 of us) booked in advance specifically asked for a table with a view of the quay, but threw us to a table with no view in large area where no one else. Therefore it was extremely difficult to get attention from any staffs since no one else was around but us.
Our tea had only been refilled couple times despite a lot of efforts put to get attention from staffs.
After all, food wasn't even that good which was the worst part.
It absolutely doesn't make sense to climb up that high for no view, mediocre food and terrible service.

WP Tan (29/12/2016 04:34)
Pros: Great Sichuan cuisine, excellent environment and awesome view (60th floor!)

Cons: Service was a bit slow. Had to ask few times to fill up our chinese tea.

Tip: Gotta try the Mala Chongqing Chicken. So spicy but so addictive!

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