Komentar :
Sally Tern (20/05/2018 11:58)
I find the dishes ordinary for a seafood restaurant. We chose to sit outside, in a non-air cond area and were bitten by mosquitoes. Personally my family and I find their famous porridge too salty and lacked the sweet flavour of the lobster.
Joey Yow (18/05/2018 07:38)
Location in my opinion is bad. Can't even tell it's there as outside unit indicate as Green Valley Farm. Staff could not understand English. My non Chinese hubby made reservation for mother's day but on actual day there, none under his name! They even took my hubby's mobile number during booking. Outdoor eating area has flies (but indoor they reserve only for those large groups like 10 - 12 pax). Their famous lobster porridge is too strong taste in my opinion (don't get me wrong, it is tasty) coz it becomes heavy when eat with other dishes. I prefer it less salty. Nevertheless, their Steven chicken is nice.
bing han (06/05/2018 05:56)
the ice cream here is once of my absolute favourite. the must try and the star and highlight of the day. absolute amazing texture flavour and just completes the meal. 5 / 5 if the outdoor seats are better and cleaner
Geraldine Yan (10/04/2018 07:01)
Lobster porridge is still my absolute favourite there. It's something I will frequently have a craving for. But eating al fresco there can be really hot and stuffy. Utensils sometimes quite dirty, you have to clean them with a wet tissue before using. I have to say their services and attitude are good. Will give 5 stars if cleanliness and outdoor seating area are improved.
Karen Ho (29/01/2018 15:15)
Total of 4 dishes as shown in photos plus red bean ice cream for a set for 2. Thumbs up for both their signature dishes, Lobster porridge and Steven chicken. They are really addictive and flavorful. Lobster is fresh and juicy. Tofu is alright. Not forgetting that on this visit, the service here is great! Downside - location can be quite inconvenient.