Komentar :
jubileejk (20/05/2018 14:29)
Had the pepperoni pizza, tasted great, service was great, and the price was great (I paid $12). Went there with my family, we shared the pizza, everyone loved it.
Nigel Mok (02/03/2018 09:37)
Good sour dough bread, as what the owner told me he uses EXPENSIVE butter. Its nice bread, I'm not sure I can appreciate bread that well (aint no bread expert) but to me bread is bread. A little bit on the chewy side but its something I would order time to time.
Mingxun Tay (16/02/2018 15:34)
Had the cheese pizza with the fancy name. The salty cheese got abit overwhelming after a while but you could definitely understand how they're approaching their food. Sourdough base was very well done. Would've appreciated a clean margherita pizza, but still a very appreciated indie pizza establishment
YJ Koh (08/12/2017 15:43)
Try the dessert pizza ("the art of war") it's addictive! Didn't get to try the popular cranberry turmeric sourdough bread as it was sold out by 7+pm, but managed to snag the cranberry white choc and loved it! Great service from the jovial and enthusiastic owner as well :) Really hope this stall sticks around!
Andrew Fisher (24/09/2017 09:58)
Nothing beats a good ham & cheese sandwich on sourdough for lunch. Quite filling, might want to share half with a friend.
If you're here after 6pm though, you must have their pizza. I'd recommend the pepperoni. Simple pizza down well