Komentar :
Ken Ko (28/10/2015 05:37)
A small quiet cafe with good food and unpretentious service. A special mention waitress was pretty friendly and helpful, she even offer us to use an app for a great discount. Tks Yunis, appreciate it.
Tiger prawn aglio aglio (4.25/5)
The presentation and first taste was a wow, the combination of crispy bread crumbs, fresh fish roe and pan-sear tiger prawn was pretty creative. would have given it a higher mark should the prawn be char-grilled instead of seared and need to fine tune the olive oil at the end, a little too much oil. But overall it was pretty good.
Wagyu beef lasagne (4/5)
My wife try this dish, I just had a small mouthful haha, so I'll leave my full comment till I try next time :D
The operating hours is pretty short
Mon-Sat 11am-6pm
Sun closed
Peter Tan (23/07/2015 17:04)
Tuna and capellini is amazing! Service is also great. Unpretentious & easy going
James Foster (07/08/2013 07:51)
Maybe brunch is better than lunch. Good food, but not what I'd call exceptional. If it were exceptional, the price would be reasonable. Also a bit of a contradiction happening. They want to be Melbourne café inspired, but also fine dining. In my opinion, many of the best Melbourne cafes are pretty far from being fine dining.
David Peller (29/11/2012 08:23)
Great weekend brunch! Outstanding value for Singapore!
Love the steak n'eggs and the Bloody Marys!
Liam Keenan (25/11/2012 13:41)
Great little spot. Almost don't want to write this as I'd rather keep it all to myself. Can't believe this place isn't jam-packed every weekend. Great brunch menu. Incredibly reasonably priced. Nice selection of drinks. And excellent staff too!
Alex (09/06/2017 05:46)
Doesn't exist
Nick Kapoor (15/07/2012 19:16)
What an awsome place....!!! went there today w my family for brunch...the food...super....!!! the ambiance spectular....the service spot on....!!
Thank you matt and team for making our day wonderful...with your small touches....!!!!! matt your flat white just rocks....!!!
51 waterloo street singapore.