Komentar :
hiew nyuk foon (24/04/2018 01:42)
Many varieties of local food can be found here especially the rojak n belachan behoon ...👍
Jelly Jolly Jodie (11/03/2018 06:03)
The food is great. There are people there who smoke. A lot of locals eat at the food center and it is very packed.
Danny Kim (01/02/2018 13:41)
Averaged kopitiam.. good food and easy to find parking place..
Thua Lum (03/12/2017 07:17)
Ordered Ham and Egg Sandwich which turned out to be cold. I took one bite and don't feel like any more. Have to pack it home to heat up. Ordered Wonton Soup instead. It's just OK. Black Coffee is good though. Have to constantly guard against the flies which was very annoying.
george lau (15/11/2017 06:00)
Many options available for breakfast, haven't come across any thing really nice here.
Kiang Chiok Sim (04/09/2017 15:00)
Good breakfast coffee with most stall opening till lunch time. Have a good kitchen Capital Seafood that open from 5.30pm evening till 11pm everyday except tuesday.
Lo Teck Sin (09/11/2017 22:32)
Tofu soup and Ah Chew kolo mee available here
Swee Kee Chew (22/08/2017 04:01)
This is one of the heavenly kings of Lau Su Fang (Bee Tai Bak) in town; the other 2 being at Carpenter St. and Upland - all hailed from the same family. Its Lau Su Fang still retains the texture, unlike the smooth commercialized ones. However, the trade-off is that it seems like it has gone through a noodle machine, rather than been gone through a grater. It's greater the 'old taste' is still being retained.
Richard Yong (21/08/2017 13:05)
Nice place for dinner, Food Delicious,Good Service, Reasonable.
Annie Chuie (17/04/2017 01:53)
I went there on sunday noon for lunch, but only a stall opened. I tried the belacan meehoon and rojak. Quite unique of the belacan meehoon with century egg. No spicy or sweet. The ice kacang is different from Kuala Lumpur. Night time the stall sells local seafood dishes. Usually full with locals. Must go early or make reservation.
S Li (16/04/2017 04:12)
Went here for dinner for their seafood restaurant. It's a well run, honest and friendly family business started by Barry Zhang (張). Food is cooked with pride. We liked the food. Our favorite was the noodles. Would come here again. The chef and proprietor is an amazing and generous person.
Alvin Teo (18/02/2017 01:13)
Nice Hakka Kolomee, Laksa, Toast, Fried food
Cyril Dason (09/12/2016 01:15)
A lot of food choices. Very busy from morning to noon. Food price is okay. A great mix of selections available.
ChiatYang Ng (28/10/2016 05:33)
Good varieties of food and normally not bad standard and reasonable waiting time with inexpensive prices... only thing i dont like is the toilet...
Mei Er (10/10/2016 05:41)
Nice coffee and friendly staffs
Gerald Lim (07/10/2016 04:46)
Good Rojak in the day time, and at night, seafood
Celeste D'Aleo (15/11/2014 14:04)
Traditional food, excellent quality, locals go there to celebrate with family and friends (note that this is a food court and this reference is for stalls open at night).