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Makan Nyonya

Bengkalis, Riau
Klasifikasi: Restaurant, Cafe, Bakery, dan Bar
Alamat: Terminal Pahlawan, Jalan Merdeka, Bandar Hilir, 75000 Melaka, Malaysia
Rating: 3.50
Telp: +60 6-227 9600
Web: www.estadiahotel.com/ dine
Jam Operasional:
Monday: 12:00 – 9:00 PM
Tuesday: Closed
Wednesday: 12:00 – 9:00 PM
Thursday: 12:00 – 9:00 PM
Friday: 12:00 – 9:00 PM
Saturday: 12:00 – 9:00 PM
Sunday: 12:00 – 9:00 PM

Komentar :

watever88729 (18/12/2017 02:42)
Do not spoil your trip by eating at this place. Food stations are always empty. Even the workers say there is not enough eggs to cook omelette at the cook on the spot station. Hundred over customers and every fifteen mins they top up with 12 buns and servings for 10-12 pax

Alfred ho (25/09/2017 10:44)
Natural lighted restaurant that has nonya settings. Rice served with crackers and achar. Not so spicy dishes to suit the foreign tourists staying at hotel. Price around Rm40 per pax.

michele Gui (02/08/2017 07:54)
The ayam keluak was 'basi' *(spoilt).
And the fish they served was not the one we ordered(jenahak) n was charged for.

gjloh26 (03/05/2017 07:52)
The food was good but not astounding. Not to say it wasn't decent. It was really more like an everyday meal. If you're hoping for the definitive Nyonya meal of a lifetime, this is not the place for you. But if it's comfort food that's good for a Peranakan soul, I'd eat here. Was about RM 120 for 4 people.

Madelyn Lee (09/04/2017 13:37)
Thought the food to be quite average in portion and taste. Food a bit too oily to my liking. Pricing on the higher side. Good location. Was there on a Friday afternoon at 2pm and there wasn't any crowd. But saw snaking queues on weekends - recommend all to make a reservation if you're coming on weekends.

Wong Mason (15/06/2017 05:51)
Friendly staff and good food. Loved it

SH Choo (02/05/2017 04:17)
My favourite peranakan place when driving up to Malacca.

Madelyn Ong (09/04/2017 13:37)
Thought the food to be quite average in portion and taste. Food a bit too oily to my liking. Pricing on the higher side. Good location. Was there on a Friday afternoon at 2pm and there wasn't any crowd. But saw snaking queues on weekends - recommend all to make a reservation if you're coming on weekends.

Charlene Song (13/03/2017 15:55)
This place is very crowded and you need to make a booking... do not bother with walk-in. The food is rather authentic but the portion size can be quite small.

Marcus Wong (20/02/2017 00:14)
Food was great. However, reservations must be made prior to dinner as its normally full house.


Daniel Pang (19/02/2017 03:37)
Was nice peranakan food... missing something! ..... No pork?!?! for peranakan food... How can...

烈烈轰轰 (11/02/2017 05:42)
maybe it's Chinese Valentine's Day but assam fish (whole fish) overcooked, otak otak flour galore (fish meat went dating), aged 4 angle bean (thought aging process meant for premium meats only).

the prompt service saved the day!

Swann Pang (17/01/2017 01:48)
Cosy ambience, wonderful food, lively place and usually crowded, during holiday seasons need to queue for settings, reservations is accepted and best chendol serve here, food is fantastic, highly recommended

Lai Kim Tee (13/01/2017 03:22)
The food is reasonable nice and the price is reasonable ok. You to be early or have to wait until your turn. You have to write your name and phone number and will call once there is available table.

Amelia Lee (13/09/2016 20:55)
Recommended place to get authentic nyonya food. For a rare treat, make sure to order the Chicken curry made with Buah Keluak, a usually poisonous fruit that is made edible by fermentation. The sweet potato crisps are also delicious; these, and other homemade items like nyonya dumplings and kaya are available for purchase from the cashier or waitress.

Vincent Soh (08/08/2016 11:03)
Expected the beef redang to be the type cooked with coconut milk but it's cooked with chili. It's not bad nevertheless. Ice Kachang is thickly flavored with Kula Melaka.

Min-On Tan (17/07/2016 13:15)
Being baba nyonya, the food here brings back memories. The taste is unique and harkens to a dying art of cooking. Please try the food and you won't be disappointed.

Gabriele Ellienor Ngan (19/06/2016 14:36)
Went there for dinner on Sunday. Food is not bad. Homely environment with homely food. But I don't particularly favour their chicken ponteh.

Stephen Huen (19/06/2016 10:52)
One of the few genuine Nonya restaurants in Melaka (too many became halal catering to tour groups). On weekends queue will form before opening time at 6pm. Priority is for full tables, couples likely to be turned away.

Daniel H (13/06/2016 12:18)
Great Nyonya dishes at affordable prices...esp loved the Ayam Rendang. Popular place, so need to go early... they start at 11.30am for lunch and 6pm for dinner (close on Tues).


Lynn C (11/06/2016 05:50)
Ive tried it during lunch hour! Better to go b4 1-2pm! Good nyonya food , very good nyonya bak Chang! Delicious!

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