About Weng Yin Seafood Village
Weng Yin Seafood Village is a restaurant, located at Lot 4132, Batu 9.5 (KM15.5), Jalan Pantai,, 71050 Port Dickson, Negeri Sembilan, Malaysia. They can be contacted via phone at +60 12-628 1660, visit their website www.wengyinseafood.com for more detailed information.
Wei Jen Thor
" Food is ok. Fall short is some areas. Could be better. "
29 May 2018Carolcpg
" Food is nice & pricing is reasonable! "
25 May 2018Glenn Leong Ka Jun
" Good Service with candle light on table, but the food not that tasty, especially the fish. Price also abit higher. "
06 May 2018Vicky Qing
" Overall good! Reasonable price! The Kam Heong crab is delicious!👍🏻👍🏻 "
21 April 2018John Lim
" The place is pleasant, service is good and friendly. Food is acceptable good, but the price is on the high side. Crab and prawn are two recommended dishes. "
24 March 2018Bernard Lim
" Overall, food is ok... butter prawn is good though.. price is slightly on the high side which is expected. Quite popular place. Just 3 mins from Thistle Hotel. Just to mention, there is a sate stall in front of the restaurant which is quite good... Also, the ice cream stall 'Coco Moo' besides the restaurant which sells very good home made ice cream... Must try... "
18 March 2018Game Play
" Good food. Staffs provide good service. One of the recommended seafood restaurant tp dine. "
07 February 2018Fong KL
" Romantic set up with candle lights on the stone table set in the open. This action catches our attention when driving by looking for SeaFood Restaurant and indeed it was the moat crowded one. Service are quick and they seems have speed services and friendly. Food ordered are not bad 6 out of 10 points. Price are on quality price..medium high side. "
19 January 2018Shobee Nair
" Food is tasty and good.
18 December 2017Service is good too, friendly staffs
Too bad no crab when I went. My the other seafood was okay. The Best was the ice cream... Coconut, Yam, Ram and Raisins!! "
Raymond Kuok
" i had my dinner here on 24/11 7.30pm.food can eat but taste just ok only.price ok.crab ok... "
25 November 2017Cham YangHan
" Quite expensive but if you bring along a Port Dickson local people you will get discount from the boss. Thumbs up "
20 November 2017Muhindra Rao
" A good food experience. Service was good. Crabs not too shabby but pricey. "
19 October 2017Chan Hn
" The food is normal but the seafood is over cook. Not so fresh. Their ice cream stalls even better. "
08 October 2017Ernest Blunt
" Good signature triple taste fish using grouper. But a lot of flies flying around. "
29 September 2017Erica Y
" Way lower than expectation, also not better than any average seafood restaurant. I have no idea why it's popular in the search result. We went on Saturday for lunch. RM 172 (exclude GST) 5pax 5 dishes. 2 crabs at RM 96 (fixed price), probably ard 1KG or less, they didn't tell the weight of crab. We ordered small "drunken prawn" (6pcs), kangkong, deep fried salted-egg Sotong, lala. They need a better chef. "
18 September 2017Hon Lean Yip
" 4 Dishes, 1 Tohu, 1 Vege, 1 Omelet and 1 Lala. Take us about 1 and half hours waiting time and 80+ Ringgit. "
02 September 2017Wayne Fong
" Even Singapore or JB normal 煮炒 are better than it. It even serve the steamed Otah without steam at all. Crabs are small and dishes really ordinary. The Foods are not up to expectation. "
24 June 2017Susan Chow
" Fast service, delicious food,nice atmosphere ! "
19 June 2017Randy Tan
" The restaurant staff was friendly and helpful. The place have air conditioned and non air conditioned seating area for customer to choose. The seating area in the air conditioned area is limited thus come early if you want to sit inside. Just beside the main road thus easy to find the place. The steam fish was tasty. The sweet & sour crab was nice with a tinge of spicy. The crab meat was fresh but the size is a bit small. The butter prawn was nice and fresh. The kangkong vegetable was a bit over cooked. The venison meat was stir fry to a nice pink hue. But our meal was disturb by the constant house fly buzzing around our food making us very frustrated. One of the fly even land on the venison meat and stuck there. But the staff immediately change a fresh new plate for us. Overall a nice restaurant to dine in. Total bill is RM$216. "
16 June 2017Daren Lee
" Lovely and tasty food. There is an aircond and non aircond section. "
13 June 2017Daiqi Wee
" Price is reasonable, food not to bad. "
30 May 2017Terence Lau
" Great place for seafood. Their speciality fish is good. They also use local fish which is excellent. Good service recommendations "
14 April 2017Lim Honwoon
" Good service , have accond for lunch and dinner "
21 March 2017MrStylx
" Good service and good food. Butter cream sotong is a must try! "
12 March 2017Francis Anthony
" Excellent food and service! Will strongly recommend anyone for a great seafood dinner at a reasonable price...will return definitely. "
07 March 2017Choon Kit Lai
" Easily accessible, nice and parkings available "
04 February 2017Ricky Patt
" Good food for seafood lovers. Must try his Kam Heong crab & Choke Tank → very tasteful with friendly waitress serving U. Price a bit higher, maybe due to CNY on 初四. Also must try his Durian ice cream @Rm4.50 a scope. A short distance drive if U staying near Lexis Hibiscus area 👍👍 "
01 February 2017Eugene Ng
" Good food. Friendly staff. Need to go early. The crowd comes in after 7pm. "
06 December 2016N LC
" salted egg squid is strongly recommended! 三味fish is awosome. but the nestum prawn is worse, small n dry. a jug of herbal tea is soothing.
31 October 2016the price is quite costly.
nuts biscuits sold by a lady there is very fresh, greatly recommended. a bottle cost rm15. we bought two bottles. finished a bottle within hours!
icecream sold infront of the restaurant v expensive. a small scoop of chocolate flavour ice cream cost rm 4.20 "
Hugh Coyle
" There were 4 of us. We had 2 clam dishes, sweet sour chicken, petai prawns, and fried squid. All good except petai prawns (too spicy). Workers r all ladies and really friendly. "
04 October 2016Daphne Tan
" For local seafood restaurant, is a good choice. Do not expect a high end environment. Was surprised by a handmade ice cream hut located in front of this restaurant operated by a lady, must try her musang king ice cream and gula melaka ice cream! "
10 September 2016Chen Kong
" Overpriced and normal taste "
02 September 2016Matthew Chong
" Found a big fly in our lala soup. Feedback to the waitress, she just "orh" and walk away... "
31 July 2016BennyGSL
" Enjoyed the fried chicken, crispy on the outside and tender on the inside. Same goes for the 3 flavour deep fried fish and salted egg sotong. Steamed egg was very enjoyable indeed. "
09 July 2016Wilson Lim
" Price was reasonable, food was average and enjoyed the salted egg sotong. Did not wait long for food despite average crowd around 7pm. "
22 June 2016Suzanne Goh
" Price and readsonable.waiting food also not too long..food quite ok "
14 April 2016Chong SC
" Service is poor. Me and my family total 14 pax of us visiting on 24 Oct. Where it is not a peak season though.
27 October 2015We are wondering why the staffs are displaying impatience to elderly when we are choosing our dishes on the menu. The staff even doesnt bother to explain on the dishes.
Perhaps it is just a worker whom wish to be fired by the boss and get the compensation. But, it has definitely costing them more than that.
Last by not least, the food is not that good as well.
Wasting our time and stomach space. "
Usamah Shamsudin
" Very nice food. "
08 December 2012Wei Mun Kua
" Fried "Choy Tam" - taste is good but a little oily (3/5)
03 November 2012Fried sotong - really good (4/5)
Famous 3 flavored fish - tasted like spicy sweet & sour fish. OK only (2.5/5) "