Paul Van Schyndel

" Great food and great atmosphere. The staff is also very friendly. I have had both brunch and dinner here, and both were excellent. After dinner they handed us goodie bags with gummies on our way out, it was a nice surprise! "

03 June 2018

Benoit Dequidt

" The food quality dropped a lot in one year and the menu was simplified and some of the best dishes in my opinion are either no longer available or not anymore the same. The ambiance is however still very nice and service very good too "

28 May 2018

Rohan Muralee

" Good Middle Eastern inspired food, with separate menus for both lunch and dinner. Worth making a reservation in advance; although they reserve some tables for walk-ins, it can get very busy very quickly (if walking in for weekend lunch, suggest arriving at/before 11:30 to ensure you get a table!

Favourite dish is the fried chicken, although the menu does keep changing every so often, which makes it worth going back to.

Only criticism is that it is a little pricey for what it is; some of the portions are a bit small for what you pay. "

21 April 2018

Zi Yan Lim

" Very attentive staffs and great food! Price on the high side. The bread and hummus is so good 🥖👍🏼 can’t wait to try their brunch "

22 March 2018

Vincent Lai

" Great little place with small but good menu for brunch. Got the bacon and crab dish and it was fantastic. Bacon was maple glazed and crab mayo was awesome! Staff very friendly as well. Website says it opens at 11.30am but the seem to open earlier. "

19 March 2018

Sandi Winnett

" A little hard to find, but well worth the search. We walked in on an evening when it was totally booked, but the staff was kind and gracious and gave us a seat at the bar. The service was great and our server gave us sound advice on menu items. The food was unbelievably delicious!! Try the Babaganoush and hummus with the Turkish bread. The salad with roasted Brussels sprouts was incredible. This foodie was completely contented at the end of the meal, finished with the smoked date pudding. Don’t be in a hurry, and savor every bite of everything you eat here. "

13 February 2018

Marvin King Liu

" I've been here a few times both for brunch and dinner. The menus are different but consisent. The food, while not inexpensive, is high quality and authentic. I'd recommend coming with a group which allows you to order a wider variety of appetizers and main dishes. Staff is rather attentive and friendly. Reservations recommended to avoid long wait times. "

18 January 2018

Lionel Wong

" I liked the Ambience! A nice place for a meal to share with loved ones! Service was Excellent! The food was delicious! A very pleasant experience! "

15 September 2017

Jonathan T

" Had their Fried Chicken and it was yummy bomb. Generally the food here is of a good quality and healthy. Vegetarian options available too! Its slightly on the steep side so maybe its a nice place for an occasion. But it gets really crowded (especially with ang mohs) which is no surprise because the food is good. If you want to talk it may be better sitting outdoors, where it isn't so echoy. "

10 September 2017

Dorien Herremans

" Very nice atmosphere. Best make a reservation. The food was ok but there could be more veggie/healthy options "

02 September 2017

Benjamin Lam

" Had their Korean middle eastern fusion. Ordered the crab, pork bun and fried chicken. The fried chicken was the most alright. But the pork bun was terrible. It was filled with fat. It's literally fat bun. Crab was so-so. Food wasn't worth the price and a photo. Giving it 3 stars still cos the ambience was good. Nice warm outdoorsy feel. "

29 August 2017

Nitya V

" Amazing food. The cauliflower sabbich is a must-have. The apple pie was an explosion of flavours. Limited menu but every item is a journey through flavours and textures. Highly recommended. "

13 August 2017

Alexia Jean

" Got an amazing experience, as usual!
Big up for the scrambled eggs & the lemonade, which are absolutely marvellous!
Moreover, Rony welcomed us like kings, thank you for the explanation on the food & for the Czech candies! "

07 August 2017

Jin Tong Cheng

" Nice cosy place for a date. Hummus was excellent and the piping hot pita bread was yummy. Lamb stew was abit too salty for my taste though "

28 July 2017

Suyash Mahan

" Good food, not great. On the pricier side as well.
However, its a fun place to hang out and the music is on point. "

22 July 2017

Réka Tózsa

" Outstanding food, but a bit pricey. We had beetroot and eggplant as Mezze (small), fish (large) and chicken (middle) as main dishes. Shared 4 of us, portion was just enough. Ordered Shiraz red wine. Everything was tasty.
Abience is really nice, a garden feeling hidden from the traffic. We were given free lolly as a goodbye present 😂 "

14 July 2017

Huan T. Nguyen

" The food is ok, but heavily overpriced. Would be nice to try once, but I probably will not come back. "

05 June 2017

Kelajno

" The food was outstanding, not a big choice but oh my God is it great! The place is quite hidden from the main street so it makes it even more romantic. "

27 May 2017

Avi Hersko

" Reasonable foods, small portions, bad service, doesn't allow to split the bill for more then 2... "

13 May 2017

Céline Levesque

" Very nice staff and cosy place! Meals are delicious! Wine expensive "

30 April 2017

Joonyoung Kim

" Cool place to have a beer or food. Should go with friends. Not alone. "

03 April 2017

Abbas Zafar

" Pride is taken with every dish served here and you can tell from the very moment you step in with it's great bustling atmosphere.

This modern fusion of middle eastern cuisine delivers in every way. Each ingredient is chosen carefully.

Everything on their weekend brunch menu was amazing, especially their Pulled Duck Fesenjan, Artichoke Fried Chicken and Lamb Shakshouka.

If you can, try going for dinner as well as the menu changes.

The manager Ronny is extremely friendly and makes the dining experience all the more enjoyable. "

01 April 2017

Merissa Lacsamana

" Amazing Mediterranean fusion in Singapore? Yes! Everything on the menu is delicious. The babaghanoush, Brussels Sprouts, Hot Skillet Prawns are a must!!! Delicious food, hipster vibe, cute patio, and great music! "

19 March 2017

Karen Eyth

" We had everything pictured here and cannot recommend this restaurant more highly. Not only is this some of the best mezze I've ever had but also some of the best food I've had in all the countries I've traveled to. The French bean tzatziki and the tabouleh are must haves and the sangria is a great way to wash it down. "

14 March 2017

Veronika Kovaličová

" Great place with very chilled vibe and amazing selection of brunch food and wine. But be sure you'll have to wait some time to get your table for brunch over the weekend. "

14 March 2017

Emil Almestad

" Very friendly service, nice casual place with great meze style food. "

13 January 2017

LG Nilsson

" Unusual but very tasty food. We had lamb shoulder, octopus, feta burrata, beetroot tzatsiki and taramasalata, all of which was very tasty. "

02 January 2017

GA DUF

" Poor table management
Incredible food & good ingredients
Too noisy
Desert are bellow average
Nice surrounding "

20 November 2016

Lee Marston

" I've been to Artichoke a couple of times now, and I really enjoy the chilled out vibe and rustic feel of the place. Match this with friendly, helpful staff and you have the perfect brunch spot. From the Mediterranean inspired menu, you must try the lamb shakshouka; it's a large portion so go hungry and eat everything, it's delicious! It's in a great location too and just a short walk to Singapore Arts Museum, The National Museum and the National Library so ideal for a Sunday visit followed by a stroll. "

22 October 2016

Christina Wong

" Went there for dinner and had an amazing experience. Made a reservation in advance so arrival and seating was smooth. Service was decent (especially for Singapore standard). The food was amazing! Chicken was juicy and tender, the dips were creative and great in taste. Their indoor seats were all booked up so I guess the only thing is that it was a bit hot sitting outside. Other that that the place is great and I would recommend. "

02 July 2016

Artichoke

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Item Reviews - 30