Komentar :
Marshal Habil (04/06/2018 01:20)
good taste and proper price, started from 150K
Michael Zhang (02/06/2018 14:54)
It was quite disappointing when we visited the outlet at Kelapa Gading Boulevard.
We were ordering the steak cooked at medium, but we got it at medium well.
The unpleasant thing was we were pushed to accept to have the meal as it was instead of having our preference. My brother was losing his appetite instantly.
azmieti sinta (13/05/2018 10:39)
Taste is medium to best, price is fit to taste. I like how chef put ingredient on sauce, we choose barbeques sauce, black paper sauce, buddy special sauce and mushroom sauce. All sauce is medium to best, almost perfect, suitable and worthed with the price list.
Melvin Jee (13/04/2018 11:50)
My honest opinion, the steak is too flat thin at approximately 7-9mm thick. I prefer small portion but thick steak. What happen was they over cook my medium rare, second order was on rare side but I'm fine with it, ate it anyway.
I like how the chef added his own asian fusion twist into the recipe, slightly spicy and lots of garlic bits, yum! The sauté green bean is delicious as well, still has the crunch which I really like!
Price wise, I think it's affordable for a 200g rib eye Australian breed waygu at Rp190K.
Meat won't melt in the mouth like the other wagyu I had elsewhere tho.
Mahardhiyanto Marijoen (12/04/2018 13:09)
Simple and cozy place. Value steak, yummy taste. US Angus, Australian prime, and wagyu meat also chicken. Sirloin, rib eye, or tenderloin. They will grill it based on your desire, for me medium rare is the best for a steak. Three sauces to choose: creamy mushroom, black pepper, and BBQ. I love black pepper sauce. Fries or mash potato, amaranth or baby beans, plus sweet corn. Free steak for birthday boy or girl.